Saturday February 24th (4:00-8:00)

Soup:
Corn Chowder with Cumin $5.50/$8 (To Go: $7)
A light creamy soup with corn, chopped bell peppers, potatoes, onions, garlic and cumin seeds.  So tasty! 
(Gluten free.  Contains dairy. Vegetarian.)

Main:
Indian Vegetable Korma $18
The return of one of Jenn's favourite dishes!  Peas, cauliflower, spinach and sweet potatoes cooked in a fragrant yogurt-based sauce with ground almonds, raisins, cardamom, cinnamon, poppy seeds, toasted coconut, fennel, garam masala, etc. Served with basmati rice, our homemade naan bread and topped with a red onion and cilantro garnish.
(Vegetarian. Contains dairy. Gluten free without the naan or with a GF tortilla +$1.)

Dessert:
Blueberry Lemon Cake Explosion $8
A lovely amount of blueberries.  With a streusel topping and a glaze icing.  Served warm. Big enough for 2.