Saturday August 15th (4:00-8:00)

For a take-out order call anytime after 1:30!  The regular menu is all available, plus the features below :)

**NEW IMPORTANT UPDATES**
Long before the pandemic started, the head chef & heart of Saffron, Dev, started having health problems.  The pandemic put everything on hold, and now we are finally able to get her issues properly addressed.  Yes, she is currently out of commission, but she is on the mend and is getting a care plan in place!  For this week and next week, we are only going to be doing take-out.  There will be no dine-in service.  Jenn needs to move to the kitchen, and to reduce the stress of the staff, we want to keep operations as simple as possible!  We have prepared lots of food to keep up with demand, so give us a call!

Also, because of the big changes lately, we will be taking our three-week fall break a little bit earlier this year.  Our last day open will be Saturday August 22nd and we will be-reopening on Wednesday September 16th. Thank you for your understanding and patience.  You've been incredibly good to us ever since the pandemic started, and we now need a little breather. :)

COVID-19 INFO 
Take-Out Protocol:  Call 519-832-9121 to place your order, and come in to pick it up and pay, card or cash accepted!  Please keep a distance from others.  Order pick-up times will be spaced 5 minutes apart. :)  If you wish to continue no-contact payment and pick-up, we will happily accommodate!  If you choose this option, we will place your bag on a special small table inside of the door and process your credit card in advance.  Please only come in once you see your bag sitting on the table!

Features:

Hot Drink:
Chai! $3
Yes, we are offering our chai to go (a milky tea made with cardamom and ginger). We have take out cups and cardboard holders available so you can carry your drinks out. :)

Cold Drinks:
Lemon, Grapefruit or Blood Orange San Pellegrino $3
Perrier $3
Nestea Iced Tea $2.50
Coke, Soda Water, Canada Dry Gingerale, Sprite, A&W Root Beer, Diet Coke $3

Soup:
Mediterranean Bean and Vegetable $5.50/$8 (To Go: $7)
Carrots, celery, zucchini, spinach and mixed beans in this lovely broth soup with bay leaves, garlic and oregano.  This is one of Jenn's favourite kinds of soup!
(Vegan.  Gluten and dairy free.)

App:
Teriyaki Chicken Fritters! $12
Shredded chicken marinated in sesame oil, soy sauce, mirin, sugar, etc., formed into patties with finely chopped cabbage, carrots, broccoli, Panko bread crumbs, ginger, garlic, green onions, etc.  You get two generous sized ones in an order with a side of wasabi mayo to dip!
(Dairy free.  Contains gluten, soy, sesame and peanut oil).

Main:
Due to time constraints (see above) we will not be offering a main tonight!  The rest of the menu is all available! :)

Dessert:
Layered Chocolate Cake $10
Four layers of homemade chocolate spongecake with homemade chocolate whipped cream, and a strawberry jam.  Topped with a homemade chocolate ganache!  Big enough for 2!
(Contains gluten, egg and dairy).